Saturday, January 26, 2008

so many appellations of apples

but these were actually from north america. if you like apples, this is the

time of the year to buy them if you want the fruit grown on this continent. every season there are new varieties...
i hung one of these from a rafter in the ceiling and when i smashed it open, these savory cheese and apple snacks appeared.

slice apple and emmentaler swiss cheese, arrange on bread. sprinkle with sliced almonds and freshly ground pepper. bake in the toaster oven at 425 for 15min. serve immediately.

all kidding aside about the apples: i got them at hy-vee, and they were crisp and sweet and 1.79#.

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