Sunday, November 9, 2008

well, that was fun (and a dollar) while it lasted

hy-vee had stocked these day-old stuffed chicken breasts for a dollar apiece, as i wrote about here and here, but now they're up to $2 ea. which is still pretty cheap, but it's no longer in guaranteed weekend rotation.

these are the "santa fe" style. here, i baked four in a casserole dish, along with some chunks of potatoes, shredded and carrots and chopped onions-- i covered those with salsa and cheddar cheese. 350 degrees for 45-60 min.

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